Updated: May 10
Oh, Lesley, our dear friend! She's the kind of person who can turn a regular night into a magical one. You know what I mean? We're talking quality time, belly laughs, and of course, her famous bruschetta! It's like every bite is a burst of flavor and every moment with her is a delight. It's no wonder we keep coming back for more - we can't resist her charm and her bruschetta! And let's not forget the wine - a glass (or two) of vino with Lesley's bruschetta is the perfect recipe for a fantastic evening. Cheers to Lesley and her magical bruschetta!
Time: 20 mins | Serves: 2 - 4
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INGREDIENTS
3 tomatoes (whatever is in season and diced)
½ lemon
2 cloves of garlic
1-2 tablespoons balsamic vinegar
1-2 olive oil
A small handful of fresh basil (roughly chopped)
Pinch of salt and pepper
And some bread: baguette or pane de casa or sourdough - thinly sliced
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HOW TO MAKE IT
Let's talk about Lesley's heavenly little gem that is bruschetta! This easy-to-make appetizer is perfect for impressing your guests or just treating yourself to a little slice of heaven.
1. Let's start with the bread:
Pop slices of bread in the oven and lightly toast them up to perfection. Now, this is where the magic happens - take a whole garlic clove and rub it all over the toasted bread slices. It's like giving your bread a garlic hug!
2. Moving on to the tomato mixture:
Mix together those fresh and tasty tomatoes, basil, balsamic vinegar, olive oil, and a splash of lemon juice in a bowl. Give it a good mix, then add some crushed garlic and a pinch of salt and pepper to really make those flavors sing.
3. Now, the grand finale:
Place that delicious tomato mixture on top of your garlic-rubbed slices of bread. Want to take it up a notch? Add some shredded mozzarella or parmesan cheese for an extra burst of flavor. Then, pop it in the oven for about 10 minutes at 180°C (350F) until the cheese is melty and gooey.
And voila - you've got yourself a plate of heavenly Bruschetta to enjoy with your favorite people (or keep it all to yourself, we won't judge!). So, go ahead and indulge in this delicious appetizer - you deserve it!
Bon appétit bébé!
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BENEFITS OF THIS MEAL
Bruschetta, oh how we love thee! This Italian classic is not only delicious, but it's also packed with benefits that will leave you feeling like a culinary genius. Here are some of the benefits of Bruschetta:
Fresh and seasonal: The tomatoes used in this dish are whatever is in season, which means you're getting the freshest and most flavorful produce available.
Vitamin C boost: The tomatoes and lemon used in the tomato mixture provide a great source of vitamin C, which is essential for a healthy immune system.
Garlic goodness: Garlic not only adds a delicious flavor to this dish, but it also provides potential health benefits, such as reducing the risk of heart disease and lowering cholesterol levels.
Basillicious: Fresh basil is not only a flavorful addition to this dish, but it's also rich in antioxidants, which can help to reduce the risk of chronic diseases.
Olive oil benefits: Olive oil, which is used in the tomato mixture, is a great source of healthy fats and has been linked to potential health benefits such as reducing inflammation and improving heart health.
Simple and easy: This dish is quick and easy to prepare, making it a convenient option for a healthy and tasty meal or appetizer.
Versatile: Bruschetta can be customized to suit your taste buds, whether you prefer a classic tomato and basil topping or something more adventurous.